For many many years our meal's side dishes were boring. Frozen corn, green beans or broccoli with salt pepper and butter. We pretty much had one of those three each and every day. Does this sound familiar? With the effort of getting dinner meals prepped ahead, this left me with time, and energy to spice up our side dishes and make them exciting and interesting again. We have started making freezer side starters as well.
At this time, I don't have any of the side dishes we make typed up into cards but I do have a list of sides we would like to try someday to share with you.
My Someday List (recipes to try)
Any Meal Sides
Balsamic Brown Sugar Brussels Sprouts
Cinnamon Sugar Glazed Carrots
Balsamic Roasted Green Beans
Parmesan Peas
Balsamic Brown Butter Roasted Asparagus
Garlic Parmesan Roasted Broccoli
Honey Glazed Carrots
Asian Meal Sides
Spicy Asian Green Beans
Broccoli with Asian Garlic Sauce
Spicy Asian Zucchini
0 comments:
Post a Comment